Goal: to produce higher quality fresh produce for local market and high end value export market.
To create an agricultural team with the Ministry of Agriculture, graduate students, under the direction of a suitable professor, to demonstrate the improved quality of food using a singly and combinations of: • Enhanced water technology • Probiotics • Minerals
To demonstrate the application of enhanced water will: • Reduce germination time • Increase nutrient density of the food • Increase the yield of the crop
To demonstrate the application of probiotics will: • Increase blossoms • Improve tree yield (or other edibles) • Increase nutrient density
Using available literature to • Research ideal mineral composition • Compared them to those available in the nation. • Blending 2 or more national minerals
Test method • Food refractometer test method and others
* For example a number of years ago the Japanese government required that the level of silica in rice be increased. * Water technology can also be used, via study, to demonstrate less pathogens in milk